Taco Meat Recipe

This is a “go to” recipe I have been making for years but it just so happens to be Whole30 compliant.  I make it every week and it is so delicious. Ingredients: 1 lb. ground beef 1 can green chilis 4 oz. tomato sauce 1/2 tsp. garlic powder 1 tsp. cumin 2 tsp. paprika 2 … Continue reading

Mason Jar Salads

These might be an old thing, or they might be a new thing, but Mason Jar Salads are like the greatest thing ever! Is that too much excitement? Did I just sound like a valley girl? Well, these salads will do that to you. They will make you talk like an overdramatic valley girl. The … Continue reading

Crunchy Asian Slaw

It has always been hard (nearly impossible) for me to get my recommended intake of veggies.  I mean, honestly, it was hard for me to eat any veggies (except lettuce) at all.  Mainly, because I did not like them unless they are blended to smithereens in a Vitamix.  So a few years ago my husband … Continue reading